توضیحات
ABSTRACT
Aeration is currently the most commonly used technique to improve the drying and storage of grain,depending ontemperature and water content of the grain, as of the temperature and relative humidity of the outside air. In order to monitor temperature and humidity of the grain mass, it is possible to have a network of sensors in the cells of both internal and external storage. Use of artificial intelligence through Fuzzy theory,has been used since the 60s and enables their application on various forms.
INTRODUCTION
Aeration is currently the most widely used technique to improve grain drying and storage conditions. Sets that comprise an aeration system require uniform distribution of the air through the grain mass in a way that will allow it to be homogeneously aerated (HUNG et al.,2009).
Year:2016
Publisher:ISSN
By:Albino Szesz Junior,Marcos Monteiro Junior,Ariangelo Hauer Dias
File information: English Language / 7 Page / Size :461 KB
Download : click
سال:2016
ناشر:ISSN
کاری از:Albino Szesz Junior,Marcos Monteiro Junior,Ariangelo Hauer Dias
اطلاعات فایل: زبان انگلیسی/ 7 صفحه/ حجم 461 کیلوبایت
لینک دانلود : روی همین لینک کلیک کنید
نقد و بررسیها
هنوز بررسیای ثبت نشده است.